課程名稱 |
植物營養學特論 Special Topics in Plant Nutrition |
開課學期 |
110-2 |
授課對象 |
生物資源暨農學院 農業化學研究所 |
授課教師 |
盧 毅 |
課號 |
AC5084 |
課程識別碼 |
623EU4500 |
班次 |
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學分 |
1.0 |
全/半年 |
半年 |
必/選修 |
選修 |
上課時間 |
星期二6(13:20~14:10) |
上課地點 |
農化一第五 |
備註 |
本課程以英語授課。修過生物化學或植物生理 總人數上限:40人 |
Ceiba 課程網頁 |
http://ceiba.ntu.edu.tw/1102AC5084 |
課程簡介影片 |
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核心能力關聯 |
核心能力與課程規劃關聯圖 |
課程大綱
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課程概述 |
待補 |
課程目標 |
This course is aimed at presenting the the current advances in the field of mineral nutrition of plants. This course will inform you in two parts: nutritional physiology and soil-plant relationships. The most important methods in the field of plant nutrition will be explained, and the latest publications in high impact factor journals will be studied and presented. |
課程要求 |
An understanding of the mineral nutrition of plants is of fundamental importance in agriculture. The overall aim of the course is to equip students with a solid foundation in new approaches that integrate crop physiology, molecular biology, and mineral uptake/transport and to answer biological questions in the uptake, distribution, and utilization of mineral nutrition in plants. |
預期每週課後學習時數 |
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Office Hours |
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指定閱讀 |
1. Suzuki et al., 2021, Nature communications 12:1558 https://doi.org/10.1038/s41467-021-21837-6
2. Salas-Gonzales et al. 2021, Science 371:143
3. Balzergue et al., 2017, NATURE COMMUNICATIONS 8:15300, DOI: 10.1038/ncomms15300
4. The enigma of environmental pH sensing in plants, 2021, Nature Plants DOI: 5.1038/s41477-020-00831-8
6. Ota et al. 2020, NATURE COMMUNICATIONS 11:641 https://doi.org/10.1038/s41467-020-14440-8
7. Clemens and Ma, 2016 Annual Review of Plant Biology 67:489–512 |
參考書目 |
待補 |
評量方式 (僅供參考) |
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週次 |
日期 |
單元主題 |
Week 1 |
2/15 |
1-Introduction to the class 2-How to read an article efficiently and present it |
Week 2 |
2/22 |
Review article - Tsai and Schmidt 2021 - The enigma of environmental pH sensing in plants |
Week 6 |
3/22 |
Phosphate and iron interactions |
Week 16 |
5/31 |
Final exam |
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